Fresh Peach Piebrought by Erin Walker
1 c. water
1 c. sugar
4 Tb cornstarch
2 Tb lemon juice
¼ c. butter
4-5 sliced peaches
Combine water, sugar, cornstarch, lemon juice, and butter and cook until thickened. Cool. Add fresh sliced peaches and put in pre-cooked pie crust.
4 comments:
mmm...that looks so yummy!
What a beautiful and tasty looking peach pie. I'll take a slice please.
yes......looks yummy
What a great idea!! I love fresh fruit and pie but never thought to make one like that thanks!
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